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Fruit Rocket Kebabs

Spark some fun into fruit snacks with these easy red, white and blue Rocket Kebabs. We used patriotic strawberries, blueberries and bananas, but any fruit will do with this tasty, fat-free yogurt dip.

Details

  • Servings: 6
  • Serving Size: 2 kebabs, 2 1/2 Tbsp dip

Yogurt Dip


Ingredients

  • 1 cup nonfat vanilla yogurt (gluten free if needed)
  • 1 tsp ground cinnamon
  • 1 tsp fresh lemon juice

Preparation

  1. In a bowl, combine yogurt, cinnamon and lemon juice. Cover with plastic wrap and chill for 30 minutes.

Kebabs


Ingredients

  • 2 small bananas, sliced into 1-inch pieces
  • 1 cup fresh blueberries
  • 12 strawberries, hulled and tops trimmed

Preparation

  1. Decorate 12 wooden skewers with red, white and blue streamers at one end. Thread the banana slices and blueberries on the skewers, alternating 1 banana slice and 2 blueberries. End with a strawberry, for the rocket “top.” If not serving immediately, cover with plastic wrap and chill
  2. Serve fruit kebabs with yogurt dip.
Nutrition Facts
Calories 79
Total Fat 0g
Cholesterol 1mg
Sodium 23mg
Total Carbs 18g
Fibers 2g
Sugars 12g
Proteins 1g

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